Job Description

Job Description

Job Description

About Klosterman Baking Company:

We provide quality products to all of our customers across the Midwest via Fresh Distribution, and Nationwide via Frozen Distribution. From our fresh hamburger buns to our hardy sliced bread varieties, our commitment to baking with natural ingredients and providing a fresh great taste never ends. Here at Klosterman we understand the importance of family, that’s why we pride ourselves on having a hometown feel within all our locations.

Klosterman Baking Company is seeking an energetic, enthusiastic, and experienced Production Supervisor for their Manufacturing facility in Springfield, OH. Together we bake products that are consumed locally and nationally across the country for restaurants, food service, and grocery retail use. Join us today to become a part of our fantastic team!

Part Time Production Team Member Responsibilities:

• Focus on product quality, and attention to detail as product moves through the baking process start to finish. Must document & track production variables, downtime, product samples.
• Must follow QCP procedures and complete paperwork with accuracy and attention to detail.
• Must follow company policies and procedures at all times
• Must follow and comply with all Safe Quality Food (SQF) and Good Manufacturing Practices (GMP’s).
• Work as a member of a team or group of people
• Must conduct activities in a safe manner, follow corporate safety guidelines and requirements (no cell phones, hand washing, etc.), use personal protective equipment, and proactively address any unsafe conditions observed.
• Must be a Self-starter, get involved quickly, take on difficult tasks with enthusiasm.
• Must maintain a high activity/productivity level. Operates with sense of urgency, efficiency, effectiveness and determination over extended periods of time.

Requirements

Production Team Member Requirements:

• $20.00 an hour
• High School Diploma or GED
• Must be 18 years of age or older
• Must be able to pass a background check
• Must have a valid Driver's License
• Must be able to pass a drug screening
• Previous experience in a Bakery (Preferred)
• Ability to handle physical workload
• Ability to multitask and prioritize
• Ability to thrive in fast-paced environment
• Ability to stand / walk over the course of an 8 or 12 hour shift
• Ability to lift 55 pounds in certain jobs
• Ability to work any available shift and overtime when needed
• Candidate must be able to work overnight
• Candidate must be able to work weekends
• Klosterman provides the candidates uniform

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